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Hulled Mung Beans

Place of Origin:

Vietnam

Brand Name:

Phu Minh Tam

Usage:

Hulled Mung Beans are bright yellow, offering a rich, buttery flavor & smooth texture

Min. Order:

Contact

Supply Ability:

Contact

Delivery time:

Contact

Main market:

Vietnam, FDI in Vietnam

Contact infomation

Contact name: Hotline (Eng/Vie)

Telephone: +84 906 355 143

Mobiphone:+84 937 355 143

Email: phuminhtam@phuminhtam.com.vn

Product & service detail

HULLED MUNG BEANS

Hulled Mung Beans are green mung beans with the outer skin removed, featuring a bright yellow color, rich nutty flavor, and smooth texture. This type of mung bean is very popular in Vietnam and is grown throughout the country, from the North to the South. Hulled Mung Beans are commonly used in daily meals in many households.

They contain a variety of vitamins such as A, B1, B2, C, niacin, and minerals, offering benefits such as boosting energy, cooling the body, detoxifying the liver, treating ulcers, improving eyesight, lowering blood pressure, and supporting weight loss.

Supplier: Phu Minh Tam Trading Service Company Limited
Origin: Western, Central, and Central Highlands provinces of Vietnam
Main Ingredient: 100% Hulled Mung Beans
Net Weight: 250g, 450g
Shelf Life: 12 months from packaging date (packaging date/expiry date printed on the bag)

Nutritional Information (per 100g)

Calories: 260 kcal
Carbohydrate: 42.4 g
Dietary Fiber: 21.6 g
Fat: 1.4 g
Protein: 19.4 g

Benefits

Provides essential nutrients for the body
Supports effective weight loss
Detoxifies the body, cools the liver, and relieves hoarseness
Supports skin health and beauty

Packaging

The product is packed in PA/PE plastic bags according to standards: 250g/bag or 450g/bag.

Processing and Storage

Upon receipt, the raw beans are transported to Phu Minh Tam factory and sterilized using a modern fumigation system, then processed and packaged in a modern, closed production line. Beans meeting quality standards are weighed, packed, and labeled before entering the market. The entire process is strictly monitored from raw material to finished product to ensure the beans retain their natural flavor, are safe for health, and meet quality standards before reaching consumers.

Storage