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CHILI PORK SALT
1. Product description:
- Bao Ngoc Spices` Chili pork salt is traditionally flavored with Southern flavor, prepared from clean ingredients (Salt, fresh chilli, pork, garlic), mixed a certain ratio, crushed into mixed powder, dried under sunlight or winded for 24 hours, roasted on charcoal firewood for 3-4 hours to ensure uniform brittleness and stored in a PE jar.
2. Useage:
- Used for dipping boiled meat, fish, seafood
- Specifically used for fresh fruits, sticky rice, rice
- Add fresh lemon or lime juice to increase the flavor of salt
For further information please feel free to contact Bao Ngoc Spices Unit!
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YELLOW PAGES CONTACT
+84 24.3636.9512 (Ext 312)
Hotline/ Zalo: +84 914 261 828 (Ms Amy)
