► Lien Dong Coffee Processing Facility:
• Fully equipped with machinery and equipment for coffee processing according to the Honey Process.
• Reaching quality standards.
• Including sieves 13, 16, 18.
• Reasonable price - stock price.
• Quantity is stable every year
• Material area: Lam Ha, Lam Dong province
• Key ratio: 95% - 100%.
• Produced directly at the facility.
► Overview of Honey Process:
• A combination of two methods Semi-Dry Process - dry processing and Semi-Washed - wet processing.
• Produces a yellow paddy-like coffee bean with honey.
• Only choose ripe fruits when picking. At that time, the sugar content in coffee berries will be at the highest level and reach the best quality
► Robusta Honey Process:
• A simplified method of wet processing.
• Coffee does not need to be fully fermented or has only been fermented for less than 12 hours to retain some of the mucus (the flesh).
• Drying process to reduce humidity to 10% to 12%.
Your trust is the motivation for us to constantly try and develop, look forward to your trust!
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YELLOW PAGES CONTACT
+84 24.3636.9512 (Ext 312)
Hotline/ Zalo: +84 914 261 828 (Ms Amy)