Honey

HONEY

1. Ingredients of honey:

- Sugar: Mainly fructose and glucose. This is a simple way should the human body can absorb directly into the blood without metabolism.

- Protein: 0.1% on average. Derived from the nectar of this protein (vegetable protein) and secreted from bee (animal protein)

- Enzyme: The honey has many enzymes essential for the body as Invectaza, diataza, Lipaza, Catalaza, Peroxydaza, these enzymes are more bees in the process as confidential.

- Acid: contains organic acids such as Focmic acid, oxalic acid, Citric acid, Lactic Acid

- Minerals: The honey contains minerals such as K, Na, Mg, Ca, Fe, P, Cu, Zn, Mn

- Vitamins: Vitamin content in honey has many types such as B1, B6, B12, PP, C, E, K

2. Benefits of honey:

- Honey is an effective medication to help increase resistance to the body, preventing infection.

- Has effect in the treatment of diabetes, kidney disease, heart disease, increased metabolic processes in liver tissue.

- In addition, honey also used for beauty. The cosmetics nourishment in honey is good for dry and sensitive skin types.

3. Dosage:

- Using honey daily helps increase the body resistance.

- Use 5 tablespoons honey, can be used with bread, tea, milk.

For further information please feel free to contact Dong Nai Honey Bee Corporation!