RICE VERMICELLI
Vietnamese Rice Vermicelli is a staple of traditional Vietnamese cuisine. These thin, silky noodles are made from high-quality rice flour, offering a smooth texture and delicate taste.
With simple, natural ingredients and strict quality control, our vermicelli is gluten-free, easy to cook, and versatile for both home and commercial kitchens.
Product Specifications
- Ingredients: Rice, Water, Salt
- Sizes (Width): 0.8mm / 1.0mm / 1.5mm
- Packing Options:
+ 400g x 30 bags per carton
+ 1kg / 2.5kg / 5kg / 10kg / 25kg / 50kg (bulk options available)
- Packaging Materials: PP, BOPP, PA / PE
Loading Capacity
- Carton Format:
+ 8 metric tons per 20ft container
+ 20 metric tons per 40ft container
- Bulk Format:
+ 25–27 metric tons per 20ft container
Pricing & Logistics
- Trade Terms: FOB Ho Chi Minh Port (Incoterms 2020)
- CIF Pricing: Quoted upon request
- Final Price: Based on order volume
- Logistics Services: Worldwide delivery to any port with full export documentation
Payment Options
- Telegraphic Transfer (T/T):
+ 30% deposit upon signing Sales Contract
+ 70% balance upon receiving scanned Bill of Lading (B/L) via email
- Letter of Credit (L/C):
+ 100% irrevocable L/C issued by a reputable international bank
Why Choose Our Rice Vermicelli?
- Authentic Vietnamese origin
- Natural ingredients, no preservatives
- Smooth texture, cooks evenly
- Ideal for hot soups, cold salads, and grilled meat dishes
- Flexible packing options for retail and wholesale
Contact us today for a quote, custom packaging, or product samples. Let your customers enjoy the light, fresh, and healthy experience of traditional Vietnamese rice vermicelli.