Introduction to Mangrove Charcoal 

Mangrove charcoal is a high-quality hardwood charcoal from Vietnam, featuring outstanding properties, making it the perfect choice for BBQ grilling. Produced from mangrove wood, this type of charcoal not only ensures effective use but is also safe and environmentally friendly.

Outstanding Characteristics Of Mangrove Charcoal
♨ High Heat: With a burning heat of over 7300 kcal/kg, mangrove charcoal provides excellent thermal efficiency, helping food cook quickly and evenly.

♨ Smokeless: Mangrove charcoal does not produce smoke when burning, ensuring your BBQ is clean and non-irritating.

♨ No Sparks: Mangrove charcoal does not create sparks when exploding, ensuring absolute safety during use.

♨ Long Burning Time: Mangrove charcoal can burn continuously for up to 4 hours, helping you save time and effort in adding charcoal.

♨ White Ash: After burning, mangrove charcoal leaves white ash, easy to clean up and does not stain the grill.

♨ Less Ash: Very little ash is produced, minimizing cleanup after cooking.

♨ Easily Flammable: Mangrove charcoal easily catches fire, helping you quickly prepare for a BBQ without wasting much time.

♨ High Carbon Concentration: With high carbon content, mangrove charcoal ensures stable and long-lasting heat.

If you are looking for a reputable and reliable partner to supply mangrove charcoal, please contact HASATU immediately. We are proud to be an exporter of mangrove charcoal to all over the world such as Taiwan, Korea, Canada and the Middle East.

HASATU – Trusted Partner Providing Mangrove Charcoal!