Brand
|
Abest Dry Vermicelli
|
Net weight
|
500grams/ pack
|
Ingredient
|
Thai Cao Bang Rice
|
User manual
|
Step 1: Put dry vermicelli in the bowl
Step 2: Tasting spices
Step 3: Add boiling water and soak for 3 minutes to use
|
Packing
|
30 packs / package
|
Preservation
|
Normal temperature
|
Expiry date
|
12 months from date of production
|
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