Houjicha Latte Powder

Place of Origin:

Vietnam

Brand Name:

Chinh Son Tea

Usage:

Min. Order:

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Supply Ability:

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Delivery time:

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Certificate:

ISO 22000:2018

Main market:

Vietnam, International

Contact infomation

Contact name: Hotline (Eng/Vie)

Mobiphone:+84 917 852 888

Email: business@trachinhson.com

Product & service detail

HOUJICHA LATTE POWDER

Fuji Houjicha Latte Instant Milk Tea Powder is a ready-to-drink blend made from pure Houjicha powder, sugar powder, milk powder, and creamer powder in perfectly balanced proportions. This product offers a harmonious combination of the nutty, naturally sweet, and creamy taste of roasted Houjicha tea with the rich aroma of milk and creamer.

The product is 100% natural, containing no preservatives, no artificial colors, and no flavorings.

Fuji Houjicha Latte is a convenient instant milk tea product from Tra Chinh Son. Featuring a distinctive smoky caramel aroma and a nutty, naturally sweet, and creamy taste, it is an excellent choice for those who love Japanese cuisine at home or wish to explore a unique tea flavor.

Ideal for use at home and in the office

In less than 5 minutes, simply dissolve the Houjicha Latte powder in hot water to enjoy a cup of Houjicha Latte just as delicious as one from a café

Fuji Houjicha Latte is carefully ed and processed from premium Houjicha powder with a distinctive brown color. The green tea leaves undergo deep roasting at 200°C, significantly reducing tannin and caffeine levels. As a result, the tea has less bitterness and astringency, does not cause insomnia, and is suitable for consumption in the afternoon and evening. It is widely enjoyed as a daily beverage by the elderly, children, and caffeine-sensitive individuals in Japan.

INGREDIENTS

Pure Houjicha powder, sugar powder, creamer powder, milk powder

Color: Earthy brown

Taste: Nutty, naturally sweet, creamy

Aroma: Distinctive smoky caramel fragrance of Houjicha

Texture: Fine

WHY CHOOSE TRA CHINH SON BRAND

Tra Chinh Son is a pioneer in introducing powdered tea products to Vietnam since 2009

Raw materials sourced from the Northern highlands at an altitude of 1,500 meters, with an ideal climate and soil conditions for tea cultivation

Tea plants are grown and cultivated following organic-oriented practices, using bio-fertilizers and fish protein powder

Tea leaves are shaded for 15–20 days prior to harvest to increase chlorophyll content, enhance color, and reduce bitterness

Produced on Japanese technology production lines using cold grinding technology to preserve maximum color, flavor, and nutrients of the tea leaves

Strict quality control in compliance with ISO 22000:2018 standards

No additives, no preservatives, no artificial colors – 100% pure and natural

DIRECTIONS FOR USE

Hot drink: Add 20g of Houjicha Latte powder to 100ml of hot water at 90°C. Stir well and enjoy.

Cold drink: Add 20g of Houjicha Latte powder to 60ml of hot water at 90°C. Stir well, add ice, and enjoy.

STORAGE

Store in a dry, cool place. Avoid direct sunlight and high temperatures.

Shelf life: 12 months from the date of manufacture

Notes for Best Quality After Opening

Keep the product tightly sealed in a dry, cool place, away from direct sunlight and high temperatures. Refrigeration is recommended to maintain optimal color and flavor quality